Peppers Collection
Bueno Mulata Chili Pepper
Buena Mulata is a striking heirloom chili pepper with long, slender, slightly twisted fruits that mature from purple to reddish-brown. It is known for its beautiful color, smoky-sweet flavor, and moderate heat. It is excellent for fresh cooking, roasting, sauces, pickling, and drying.
Sugar Rush Peach Pepper
Sugar Rush Peach is a unique chili pepper known for its beautiful peach-colored, elongated fruits and exceptional combination of sweet, fruity flavor and medium-hot heat. It has a bright, tropical taste with citrusy notes and is excellent for fresh eating, hot sauces, salsas, jams, and pickling.
Jalapeño Pepper
Jalapeño Pepper is one of the world's most popular chili peppers, known for its thick-walled, glossy green fruits and mild to medium heat. As the peppers mature, they ripen to bright red and develop a slightly sweeter flavor. Jalapeños are perfect for fresh salsas, nachos, stuffing, grilling, pickling, smoking (chipotle), and hot sauces. This vigorous variety is highly productive and easy to grow.
Lombardo Pepper
Lombardo Pepper is a traditional Italian heirloom sweet pepper prized for its long, slender fruits and crisp, mild flavor. The peppers ripen from bright green to vibrant red and are excellent for frying, grilling, roasting, stuffing, and fresh salads. This vigorous, high-yielding variety produces abundant fruits throughout the growing season and is especially popular for Italian cuisine.
Pepper X
Pepper X is an ultra-hot chili pepper developed by Ed Currie of the PuckerButt Pepper Company in the United States. Officially recognized by Guinness World Records in 2023 as the world's hottest pepper, it produces small, wrinkled green fruits that ripen to yellow-green with an intense, fruity flavor followed by extreme heat. It is primarily used in specialty hot sauces and extreme spicy food challenges.
Sweet Banana Pepper
Sweet Banana Pepper is a popular heirloom sweet pepper variety known for its long, curved, banana-shaped fruits and crisp, mild flavor. The peppers ripen from pale yellow to orange and finally bright red. They are excellent for fresh salads, sandwiches, stuffing, grilling, frying, and pickling
Shishito Pepper
Shishito Pepper is a popular Japanese heirloom pepper known for its slender, wrinkled green fruits and mild, slightly sweet flavor. Most peppers are mild, although about 1 in 10 may have a surprising spicy kick. Shishito peppers are delicious grilled, blistered, roasted, stir-fried, or served as appetizers.
Orange Habanero Pepper
Orange Habanero Pepper is one of the world's most popular hot pepper varieties, prized for its vibrant orange, lantern-shaped fruits and intense heat. Beyond its fiery spice, it delivers a distinctive fruity, citrus-like flavor, making it ideal for hot sauces, salsas, marinades, and Caribbean and Mexican cuisine.
Red Habanero Pepper
Red Habanero Pepper is a highly productive hot pepper variety known for its bright red lantern-shaped fruits and intense heat. Despite its fiery spice, it offers a distinctive fruity, citrus-like flavor that makes it a favorite for hot sauces, salsas, marinades, and Caribbean cuisine.
Piquillo Pepper
Piquillo Pepper is a famous Spanish heirloom sweet pepper known for its small, triangular fruits with a rich, smoky-sweet flavor. Traditionally roasted and peeled, these peppers are ideal for stuffing, grilling, roasting, and preserving. They have thick walls, tender flesh, and very little heat
De Cayenne Pepper
De Cayenne Pepper is a classic heirloom chili pepper variety prized for its long, slender fruits and medium-hot heat. The peppers mature from green to bright red and are widely used fresh, dried, or ground into cayenne pepper powder. This vigorous, high-yielding variety is perfect for home gardens and containers.
Mini Chocolate Bell Pepper
Mini Chocolate Bell Pepper is a small, sweet bell pepper with a rich chocolate-brown color when fully ripe. It is crunchy, juicy, and perfect for fresh snacks, salads, and cooking.