Carolina Reaper
Carolina Reaper

Heat Comparison (measured in SHU)

Lemon Drop 15,000 - 30,000
Habanero 100,000 - 350,000
Carolina Reaper 1,600,000 - 2,200,000

Growing Tips

  • Full sun (6–8+ hours daily)
  • Keep soil evenly moist, not soggy
  • Fertilize every 2–3 weeks during growth
  • Pick when peppers are fully bright red 🌶️

Carolina Reaper

BHD 5.00

Peppers In Stock
Carolina Reaper is one of the hottest peppers in the world. It starts with a fruity, slightly sweet flavor, but quickly develops an intense heat that can last for a long time. The peppers are bright red with a wrinkled surface and a pointed "tail" at the bottom. Because of their extreme heat, only a very small amount is usually needed in sauces or cooking.

Specifications

Name Carolina Reaper
Scientific Name Capsicum chinense
Origin South Carolina, United States
Type Super-hot chili pepper
Fruit Color Green → bright red when ripe
Plant Color Green foliage
Plant Height About 3–5 ft (90–150 cm)
Days to Harvest 90–120 days from transplanting
Yield Moderate to high; many peppers per plant
Scoville Rating Average 1.6 million SHU; can exceed 2.2 million SHU
Heat Level Extremely hot

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